Rich, nutty, and lightly spiced — a classic peanut satay for dipping, drizzling, or stir-frying.

All the PB&J vibes—creamy yogurt, strawberry jam, and banana bread granola with a nutty crunch.

Vande Rose Farms’ Boneless Heritage Pork Butt is deeply flavorful and well suited for slow cooking, roasting, or smoking. Raised with care using traditional practices, it delivers rich pork flavor and tender results every time.