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100% Grass-Fed Wagyu Denver Steak
100% Grass-Fed Wagyu Denver Steak 1
Peeler Farms

100% Grass-Fed Wagyu Denver Steak

$35.9935.99
12 oz
Add to Order
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$35.9935.99
12 oz
Add to Order
0
Description
Peeler Farms’ 100% grass-fed Wagyu Denver Steak is humanely raised on open pastures in South Texas with no antibiotics or added hormones. Cut from the chuck, this well-marbled, lesser-known steak delivers impressive tenderness and rich flavor at a great value.

Best for: grilling, pan-searing, or quick weeknight steak dinners.
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Grass-fed Wagyu ribeye—rich marbling and deep flavor for an indulgent steak night.
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100% Grass-Fed Wagyu Ground Beef
Peeler Farms
100% Grass-Fed Wagyu Ground Beef
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Pure Texas Wagyu, 100% grass-fed and ranch-raised—Peeler Farm’s ground beef delivers unmatched flavor, welfare, and true pasture-to-plate craftsmanship.
Pure Texas Wagyu, 100% grass-fed and ranch-raised—Peeler Farm’s ground beef delivers unmatched flavor, welfare, and true pasture-to-plate craftsmanship.
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100% Grass-Fed Wagyu Ground Beef, 5 lbs
Peeler Farms
100% Grass-Fed Wagyu Ground Beef, 5 lbs
Gluten-Free
Pure Texas Wagyu, 100% grass-fed and ranch-raised—Peeler Farm’s ground beef delivers unmatched flavor, welfare, and true pasture-to-plate craftsmanship.
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100% Grass-Fed Wagyu NY Strip Steak
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100% Grass-Fed Wagyu NY Strip Steak
Grass-fed Wagyu NY strip—bold beefy flavor with a firm, steakhouse-style bite.
Grass-fed Wagyu NY strip—bold beefy flavor with a firm, steakhouse-style bite.
$35.99
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100% Grass-Fed Wagyu Coulotte
Peeler Farms
100% Grass-Fed Wagyu Coulotte
Tender, marbled, and grass-fed—Peeler Farm Wagyu Coulotte is beef elevated to art.
Tender, marbled, and grass-fed—Peeler Farm Wagyu Coulotte is beef elevated to art.
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Peeler Boneless Prime Rib Roast
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Peeler Boneless Prime Rib Roast
Richly marbled, deeply beefy, and exceptionally tender—this boneless prime rib is a true celebration cut, made to shine with simple seasoning and careful roasting.
Richly marbled, deeply beefy, and exceptionally tender—this boneless prime rib is a true celebration cut, made to shine with simple seasoning and careful roasting.
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