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Why Farmhouse
Catering
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Our Best Sellers
Subscribe & Save Favorites
Weekly Specials
Fourth of July
Grilling & Gathering Favorites
Party Shareables
Prepared Foods
Proteins
Fully Cooked Meats
Marinated Meats
Sides & Salads
Entrees
Broths, Soups & Curries
Dips & Spreads
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Condiments, Dressings & Sauces
Hot Sauces & Salsas
Frozen
Easy Meals
Seasonal 15-Minute Meal Kits
Quick Meal Bundles
Frozen Meals
Meat & Seafood
Meat Bundles
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Chicken & Poultry
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Seafood
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3. Pick Your Toppings
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3. Pick Your Toppings
Farmhouse Kitchen
Pimento Cheese
Gluten-Free
Gluten-Free
Farmhouse Kitchen
Pimento Cheese
$
12.99
12.99
8 oz
Add to Order
0
Subscribe & Save 5%
$
12.99
12.99
8 oz
Add to Order
0
Subscribe & Save 5%
Description
This small-batch pimento cheese brings together the boldness of Texas with a nod to classic Georgia style. Made with sharp white cheddar, fire-roasted bell peppers, green onion, and just the right kick of hot sauce, it’s rich, creamy, and full of flavor. A touch of lemon zest and garlic rounds it out, making it perfect as a spread, dip, or sandwich staple. No shortcuts—just real ingredients and Southern know-how.
Nutrition Facts Panel
Nutrition Facts
8 servings per container
Serving size
1oz
Amount per serving
Calories
100
% Daily Value*
Total Fat
9
12%
Saturated Fat 4
20%
Trans Fat
0
Cholesterol
20
7%
Sodium
190
8%
Total Carbohydrate
<1
0%
Dietary Fiber 0
0%
Total Sugar 0
Includes 0 Added Sugar
0%
Protein
4
Vit D 0.1 0%
•
Calcium 130 10%
Iron 0.1 0%
•
Potas 20 0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
White Cheddar (Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mayonnaise (Egg Yolks, Dijon Mustard, Garlic, Lemon Juice, White Vinegar, Salt, Sugar, Tabasco, Avocado Oil), Fire Roasted Bell Pepper, Green Onion, Hot Sauce, Granulated Garlic, Lemon Zest
Contains: Milk & Eggs
Supplier
Farmhouse Kitchen
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A true taste of Texas, made with peak-season Fredericksburg peaches.
A true taste of Texas, made with peak-season Fredericksburg peaches.
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Pastured Raised Boneless Heritage Pork Butt
Bring deep, old-fashioned flavor to your kitchen with Vande Rose Farms’ Boneless Heritage Pork Butt. Thoughtfully raised and richly marbled, this cut delivers tender, satisfying pork ...
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Bring deep, old-fashioned flavor to your kitchen with Vande Rose Farms’ Boneless Heritage Pork Butt. Thoughtfully raised and richly marbled, this cut delivers tender, satisfying pork that shines in slow cooks, roasts, and comfort-food classics. 4 lb average per piece
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Mu shu pork tacos with a crunchy sesame green bean salad.
Mu shu pork tacos with a crunchy sesame green bean salad.
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Served with smoky blistered green beans, zesty nam jim sauce, and creamy ginger aioli, this Thai classic Moo Pa Lo inspired meal kit is a bold fusion of Thai street food and Texas ...
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