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Cookouts & Gatherings
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Cookouts & Gatherings
Farmhouse Kitchen
Pasture-Raised Boneless Heritage Pork Chops
Farmhouse Kitchen
Pasture-Raised Boneless Heritage Pork Chops
$
12.99
12.99
1 lb
Out of Stock
0
Subscribe & Save 5%
$
12.99
12.99
1 lb
Out of Stock
0
Subscribe & Save 5%
Description
Experience the exceptional quality of Vande Rose Farms' Heritage Pork Chops, sourced from their award-winning Duroc pigs—a 175-year-old American heritage breed known for its rich red color and prized for its juicy, tender, and flavorful meat. These well-marbled chops are ideal for grilling, pan-searing, or oven roasting, delivering a delicious, restaurant-quality meal that highlights the superior taste and texture of heritage pork.
Ingredients
Pasture-Raised Heritage Duroc Pork
Defrosting Guide
Storage & Shipping Notice: To maintain the highest quality and freshness, select items in this category are stored and shipped under temperature-controlled conditions. Your order may arrive chilled or frozen depending on the product’s handling needs.
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Farmhouse Kitchen
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A bright, coastal-inspired pasta featuring Texas Gulf shrimp tossed in a rustic Veracruz-style tomato sauce with briny olives, capers, and sweet summer vegetables.
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Bold, creamy, and packed with aromatic spices, Thai Green Curry is a perfect balance of heat and richness. Made with coconut milk, fresh herbs, and tender meat or veggies, every bite ...
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Bold, creamy, and packed with aromatic spices, Thai Green Curry is a perfect balance of heat and richness. Made with coconut milk, fresh herbs, and tender meat or veggies, every bite is a vibrant taste of Thailand.
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Farmhouse Kitchen
Demi Baguette Garlic Bread
A warm, crispy baguette slathered in house-made roasted garlic butter with fresh herbs and sea salt. Buttery, toasty, and full of flavor.
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Bulgogi Beef & Kimchi Fried Rice with Seasonal Vegetables
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Sweet-savory bulgogi and tangy kimchi come together in a hearty, flavor-packed fried rice.
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Farmhouse Kitchen
Grass-Fed Marinated Shaking Beef
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Marinated in tamari, hoisin, lime, and garlic, this Vietnamese-style shaking beef sears quickly for a sweet-savory finish. 1.25 - 1.35 lb avg
Marinated in tamari, hoisin, lime, and garlic, this Vietnamese-style shaking beef sears quickly for a sweet-savory finish. 1.25 - 1.35 lb avg
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Honey Mustard
A sweet-tangy classic made with local honey and our house spice blend.
A sweet-tangy classic made with local honey and our house spice blend.
$9.99
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