A true Southern plate: bold blackened chicken, soulful collards, dirty rice, and cornbread—comfort food with a Cajun kick.

Steady energy, bold flavor, and protein you can feel good about.

Vande Rose Farms’ Boneless Heritage Pork Butt is deeply flavorful and well suited for slow cooking, roasting, or smoking. Raised with care using traditional practices, it delivers rich pork flavor and tender results every time.