Handcrafted by Sanford Sourdough Bakery & Market in Round Rock, Texas. The Sandwich Loaf is made with just four pure ingredients: organic flour, water, salt, and an organic-fed sourdough starter. Baked in a butter greased pan for an even, square-loaf shape, it delivers a golden crust and a soft, tender interior—perfect for hearty sandwiches, crisp toast, or simply slathered with butter. No fillers, no preservatives, just authentic, artisan sourdough crafted for everyday enjoyment.