Brisket Birria Tacos with charred cabbage deliver bold flavors with Tex-Mex love.

Serves 3-4. Grass-fed Texas brisket, slow-braised until fall-apart tender in a smoky, spiced birria broth.

Texas black angus beef brisket, smoked low and slow with nothing but salt, pepper, and time. 2 - 2.75 lbs avg per piece.

Hand-chopped Texas Black Angus brisket with a smoky bark, tender texture, and rich, slow-smoked flavor in every bite.