Crisp, tangy, and laced with chile heat—these pickled onions are your new favorite finishing touch.

Bring deep, old-fashioned flavor to your kitchen with Vande Rose Farms’ Boneless Heritage Pork Butt. Thoughtfully raised and richly marbled, this cut delivers tender, satisfying pork that shines in slow cooks, roasts, and comfort-food classics. 4 lb average per piece

Earthy red beet hummus paired with marinated olives, crisp sourdough crackers, and dolmas.