Select Delivery Day
View Available Dates
Blackened Cajun Chicken with Braised Collard Greens, Dirty Rice & Cornbread
Blackened Cajun Chicken with Braised Collard Greens, Dirty Rice & Cornbread 1

Blackened Cajun Chicken with Braised Collard Greens, Dirty Rice & Cornbread

$32.0032.00
2 serving
Add to Order
$32.0032.00
2 serving
Add to Order
Description
Pasture-raised chicken thighs are rubbed with a house Creole spice blend and seared until deeply blackened—smoky, savory, and just spicy enough. They’re paired with slow-braised collard greens simmered in a rich broth with bacon, onion, garlic, and bell pepper, plus classic dirty rice built on a bacon-forward sofrito and warm Andouille spice. Served with tender white rice, fresh parsley, and a slice of buttery cornbread to soak up every last bite.
Ingredients
Pasture-raised Chicken Thighs, Collards Broth (chicken stock, bacon, bell pepper, onion, garlic), Dirty Rice Sofrito (bacon, celery, green bell pepper, yellow onion, Andouille spice, black pepper, salt), Creole Spice (mustard powder, sweet smoked paprika, cayenne, coriander, granulated onion, granulated garlic, lemon pepper, celery seed, salt), Collard Greens, Parsley, White Rice, Cornbread (AP flour, apple, cornmeal, milk, butter)
Supplier
Farmhouse Kitchen Explore >
More products from Farmhouse Kitchen
0
Added to Cart
Moo Shu Pork Tacos with Asian Honey-Mustard Green Bean Salad
Mu shu pork tacos with a crunchy sesame green bean salad.
Mu shu pork tacos with a crunchy sesame green bean salad.
$32.00
2 serving
0
Added to Cart
Pastured Raised Boneless Heritage Pork Chops
Vande Rose Farms’ Boneless Heritage Pork Butt is deeply flavorful and well suited for slow cooking, roasting, or smoking. Raised with care using traditional practices, it delivers ... Read More
Vande Rose Farms’ Boneless Heritage Pork Butt is deeply flavorful and well suited for slow cooking, roasting, or smoking. Raised with care using traditional practices, it delivers rich pork flavor and tender results every time.
$12.99
2 count
0
Added to Cart
Grass-Fed Marinated Fajita Skirt Steak
1.25 - 1.35 lb avg. Fire up the grill—this boldly marinated, pasture-raised steak brings the fajita night heat. Sourced from cattle raised on open pasture using regenerative ... Read More
1.25 - 1.35 lb avg. Fire up the grill—this boldly marinated, pasture-raised steak brings the fajita night heat. Sourced from cattle raised on open pasture using regenerative practices.
$29.99
1 bag
0
Added to Cart
Peanut Satay Sauce
Rich, nutty, and lightly spiced — a classic peanut satay for dipping, drizzling, or stir-frying.
Rich, nutty, and lightly spiced — a classic peanut satay for dipping, drizzling, or stir-frying.
$8.99
1 count
0
Added to Cart
Organic Green Lentil & Vegetable Soup
Green lentils, roasted tomatoes, and soft red potatoes simmered into a savory, stew-like bowl built for cold nights.
Green lentils, roasted tomatoes, and soft red potatoes simmered into a savory, stew-like bowl built for cold nights.
$14.99
32 oz
0
Added to Cart
Organic Roasted Pulled Chicken Breast
Serves 2-3. Savory pulled organic chicken—simple, satisfying, and endlessly versatile.
Serves 2-3. Savory pulled organic chicken—simple, satisfying, and endlessly versatile.
$19.99
12 oz