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100% Grass-Fed Wagyu Ground Beef, 5 lbs
100% Grass-Fed Wagyu Ground Beef, 5 lbs 1
Peeler Farms

100% Grass-Fed Wagyu Ground Beef, 5 lbs

$49.99  $59.9949.99
5 lb
Add to Order
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$49.99  $59.9949.99
5 lb
Add to Order
0
Subscribe & Save 5%
Description
Peeler Farms’ 100% grass-fed Wagyu Ground Beef (5 lb) is humanely raised on open pastures in Texas with no antibiotics or added hormones. The same rich, beefy flavor and consistent grind in a larger format, perfect for stocking up or feeding a crowd.

Best for: bulk cooking, meal prep, burgers, and freezer-friendly family meals.
Defrosting Guide
Storage & Shipping Notice: To maintain the highest quality and freshness, select items in this category are stored and shipped under temperature-controlled conditions. Your order may arrive chilled or frozen depending on the product’s handling needs.
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Tender, marbled, and grass-fed—Peeler Farm Wagyu Picanha is beef elevated to art.
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100% Grass-Fed Wagyu Beef Stew Meat
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Tender, richly marbled, and pasture-raised—Peeler Farms' 100% Grass-Fed Handcut Wagyu Stew Meat is your key to crafting hearty, flavorful dishes.
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100% Grass-Fed Wagyu Beef Stir Fry Strips
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Tender, quick-cooking Wagyu strips made for fast stir-fries, fajitas, rice bowls, and weeknight dinners with a little more to look forward to.
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100% Grass-Fed Wagyu Beef Tenderized Cutlets
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Tenderized Wagyu cutlets that cook quickly in a skillet, making chicken-fried steak, sandwiches, and easy weeknight dinners that much simpler.
Tenderized Wagyu cutlets that cook quickly in a skillet, making chicken-fried steak, sandwiches, and easy weeknight dinners that much simpler.
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100% Grass-Fed Wagyu Flat Iron Steak
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100% Grass-Fed Wagyu Flat Iron Steak
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100% Grass-fed Wagyu flat iron—exceptionally tender with rich flavor, great for grill or pan.
100% Grass-fed Wagyu flat iron—exceptionally tender with rich flavor, great for grill or pan.
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100% Grass-Fed Wagyu Ranch Steak
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100% Grass-fed Wagyu ranch steak—lean, beefy, and best when marinated or sliced thin.
100% Grass-fed Wagyu ranch steak—lean, beefy, and best when marinated or sliced thin.
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