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Farmhouse Kitchen
Plant Based Cooked Veggie Fajitas
Vegan
,
Gluten-Free
Vegan
,
Gluten-Free
Farmhouse Kitchen
Plant Based Cooked Veggie Fajitas
$
9.99
9.99
12 oz
Add to Order
0
Subscribe
$
9.99
9.99
12 oz
Add to Order
0
Subscribe
Description
A colorful mix of bell peppers, sweet potatoes, onions, and poblanos, cooked until tender and tossed with classic Tex-Mex spices. These hearty, plant-based fajitas are full of smoky-sweet flavor—perfect for stuffing tortillas, topping bowls, or piling onto salads.
Ingredients
Bell Peppers, Sweet Potatoes, Onions, Poblano Peppers, Cumin, Coriander, Paprika, Chili Powder, Oregano, Avocado Oil.
Supplier
Farmhouse Kitchen
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Brisket Birria Tacos with Mexico Style Roasted Cabbage
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,
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Brisket Birria Tacos with charred cabbage deliver bold flavors with Tex-Mex love.
Brisket Birria Tacos with charred cabbage deliver bold flavors with Tex-Mex love.
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Pickled Red Onions
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Crisp, tangy, and laced with chile heat—these pickled onions are your new favorite finishing touch.
Crisp, tangy, and laced with chile heat—these pickled onions are your new favorite finishing touch.
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Thai Shrimp Boil with Som Tum Carrot Slaw & Lemongrass-Chili Butter Baguette
A Texas-style shrimp boil meets Thai street food in this spicy-sweet summer mashup.
A Texas-style shrimp boil meets Thai street food in this spicy-sweet summer mashup.
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Pastrami Rubbed Pork Chop with Truffle Butter, Crispy Smashed Potatoes & Russian Dressing
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Deli flavors meet down-home southern cooking in this bold, smoky pork chop dinner.
Deli flavors meet down-home southern cooking in this bold, smoky pork chop dinner.
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Fire Roasted Salsa Roja
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Farmhouse Kitchen
Potato Salad with Russian Dressing & Herbs
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Texas potatoes meet smoky Russian dressing in this herb-loaded spin on classic potato salad.
Texas potatoes meet smoky Russian dressing in this herb-loaded spin on classic potato salad.
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