Vande Rose Farms’ Boneless Heritage Pork Butt is deeply flavorful and well suited for slow cooking, roasting, or smoking. Raised with care using traditional practices, it delivers rich pork flavor and tender results every time.

Ora King salmon with yuzu and smoked miso glaze, Yukon Gold mashed potatoes, brown butter and balsamic roasted vegetables, and savory-sweet Brussels sprouts and broccoli.

A cozy bowl of tomato soup, made from scratch with real ingredients—an umami-rich addition to any light meal.