Find Your Delivery Day
Select Delivery Day
View Available Dates
Enter Your Zipcode
Before you build your order, let's find which day we deliver to your neighborhood.
Send me emails about new products and promotions
Already have an account? Log In
Basil & Garlic Lasagna with Grass-Fed Bolognese
Basil & Garlic Lasagna with Grass-Fed Bolognese 1

Basil & Garlic Lasagna with Grass-Fed Bolognese

$59.9959.99
6 serving
Add to Order
$59.9959.99
6 serving
Add to Order
Description
For a comforting yet elevated take on an Italian classic, our Farmhouse Basil & Garlic Lasagna Bolognese brings together the perfect blend of rich flavors and homestyle warmth. We start with delicate Della Casa basil and garlic pasta, made with care and locally sourced ingredients to give each layer a fragrant, fresh herb finish.

The heart of this dish is a slow-simmered Peeler Farms grass-fed beef Bolognese, crafted with the finest local beef to deliver a deep, savory richness that perfectly complements the pasta. It’s layered with creamy ricotta, melted mozzarella, and a generous dusting of sharp Parmesan, creating a luscious, melty texture in every bite.

Fresh basil is folded throughout, offering a burst of color and brightness to balance the richness of the sauce and cheeses. Whether you're celebrating a special occasion or simply indulging in a comforting meal, this dish combines tradition with the finest ingredients to create something unforgettable.


Ingredients
Della Casa Basil & Garlic Pasta,(Semolina, Water, Eggs, Salt) Peeler Farms Ground Beef Bolognese (Onion, Carrots, Celery, Garlic, Bacon, Ground Pork, Ground Beef, Crushed Tomatoes, Tomato Paste, Red Wine, Thyme, Bay Leaf, Nutmeg) , Parmesan(Milk, Salt, Rennet, Cheese Culture) , Ricotta(Pasteurized Whey, Pasteurized Milk, Vinegar, Xanthan Gum, Guar Gum, Salt), Mozzarella( Pasteurized Milk, Vinegar, Salt, Enzymes), Fresh Basil

Contains Flour & Milk
Recipe
How to warm up Basil & Garlic Lasagna Bolognese

FROM FROZEN
- Preheat your oven to 375°F.
- Remove any plastic wrap or packaging.
- Cover the lasagna with aluminum foil to help it heat evenly.
- Bake for 25-30 mins.
- Remove the foil to let the top brown for the last 5-8 mins.
- Let rest for 5 mins before slicing.

Chef's Tip: For a crispy, golden top, pop the lasagna under the broiler for 2-3 mins after it’s done baking—just watch closely so it doesn’t burn!
Supplier
Farmhouse Kitchen Explore >
More products from Farmhouse Kitchen
0
Added to Cart
Mirepoix
A classic French blend of celery, carrots, onions, and fresh thyme. Prepped and ready to build flavor in soups, stocks, stews, and braised dishes.
A classic French blend of celery, carrots, onions, and fresh thyme. Prepped and ready to build flavor in soups, stocks, stews, and braised dishes.
$9.99
32 oz
0
Added to Cart
Classic Yukon Gold Mashed Potatoes
Creamy Yukon Gold potatoes whipped with butter and heavy cream, finished with fresh rosemary and our house-made Garlic Magic seasoning for a savory twist on a holiday classic.
Creamy Yukon Gold potatoes whipped with butter and heavy cream, finished with fresh rosemary and our house-made Garlic Magic seasoning for a savory twist on a holiday classic.
$19.99
2 lb
0
Added to Cart
Truffled Compound Butter
Rich, earthy, and aromatic—a truffle-infused butter that brings farmhouse warmth to any dish.
Rich, earthy, and aromatic—a truffle-infused butter that brings farmhouse warmth to any dish.
$6.99
4 oz
0
Added to Cart
Jamaican Jerk Chicken with Dijonnaise Slaw, Watermelon Salad & Hot Honey
Smoky jerk chicken thighs with chilled watermelon, fresh mint and Thai basil, crisp cabbage slaw, and serrano lime hot honey.
Smoky jerk chicken thighs with chilled watermelon, fresh mint and Thai basil, crisp cabbage slaw, and serrano lime hot honey.
$32.00
2 serving
0
Added to Cart
Grass-Fed Beef & Ricotta Meatballs in Marinara Sauce
Tender, grass-fed beef meatballs blended with creamy ricotta, roasted to perfection for a rich, golden crust. Finished with our house-made marinara sauce, they’re packed with flavor ... Read More
Tender, grass-fed beef meatballs blended with creamy ricotta, roasted to perfection for a rich, golden crust. Finished with our house-made marinara sauce, they’re packed with flavor and ready to enjoy.
$19.99
8 count
0
Added to Cart
Cajun Shrimp Boil with Smoked Potatoes, Roasted Corn & Sourdough Focaccia
A Texas take on a classic Cajun shrimp boil, loaded with Gulf shrimp, smoky potatoes, roasted summer vegetables, and plenty of spiced butter for dipping and soaking up with focaccia.
A Texas take on a classic Cajun shrimp boil, loaded with Gulf shrimp, smoky potatoes, roasted summer vegetables, and plenty of spiced butter for dipping and soaking up with focaccia.
$32.00
2 serving