Light up the grill or broiler to roast up these Southwestern favorites.

Sunny, sweet, and just a little spicy—Trosi Farms Wax Peppers make every dish a little brighter.

Serranos are not the hottest chile, but they are up to 5 times hotter than their relative the jalapeño.

A delicately sweet and usually mild pepper.

This raw milk, farmstead, Pepper Jack Cheese from Full Quiver Farms is a step above the commodity varieties.

Add a zesty kick to your meals with Pickle Envy's Black Pepper Garlic Sauerkraut—a crunchy, tangy ferment that brings bold flavor to every bite.

Tender, rich, and pasture-raised—Belle Vie’s Duck Leg Confit brings French-style elegance to your table.

Freshly made from pasture raised chickens on the Belle Vie Farm in Thrall, TX, this Mediterranean chicken sausage is made from simple ingredients like sun-dried tomatoes, fresh basil and garlic. Enjoy this sausage in a pasta dish or combine with veggies for an easy and delicious sheet pan meal. Belle Vie's freedom ranger chicken are pasture raised and fed locally sourced organic grains.nnIngredients: Belle Vie chicken, sun-dried tomatoes, fresh basil, garlic, salt, and pepper.

Great for grilling or stuffing with veggies, these portobello mushrooms add a potent, earthy flavor to any dish.

Freshly made from pasture raised chickens on the Belle Vie Farm in Thrall, TX, this classic Sicilian chicken sausage is made from simple ingredients like lemon confit and fresh thyme. Enjoy this sausage in a quinoa and kale dish, fry it with eggs for breakfast, or remove the casing, and combine with other ingredients in a stuffed bell pepper. Belle Vie's freedom ranger chickens are pasture raised and fed locally sourced organic grains.nnIngredients: Belle Vie farm chicken, lemon confit, fresh thyme, salt and pepper