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Seasonal Texas Peach Cobbler
Seasonal Texas Peach Cobbler 1
Local
Farmhouse Kitchen

Seasonal Texas Peach Cobbler

$39.9939.99
12 serving
Add to Order
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$39.9939.99
12 serving
Add to Order
0
Description
Made with peaches harvested at the height of the Texas season, this classic cobbler balances juicy, caramelized fruit with a tender, buttery topping. Fresh lemon and orange brighten the filling without overpowering the natural sweetness, making it the kind of dessert that's equally good warm from the oven or chilled straight from the fridge.
Ingredients
Fredericksburg Peaches, Granulated Sugar, Cinnamon, Vanilla, Lemon Juice, Cornstarch, Oatmeal, Flour, Whole Milk, Baking Soda, Baking Powder.
Recipe
How to heat Texas Peach Cobbler

- Preheat your oven to 325°F (163°C).
- Cover the cobbler loosely with aluminum foil to prevent burning.
- Bake for 25–35 minutes, or until the center reaches 160–165°F.
- Uncover for the last 5–10 minutes if you'd like to re-crisp the topping.

Rest for 10 minutes before serving so the fruit filling can set slightly.
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