Creamy Golden Squash Soup is a velvety, aromatic blend of sautéed yellow squash and onions, infused with garlic, coriander, fennel seed, and turmeric for a warm, lightly spiced flavor. By slowly simmering, the soup develops a rich depth before being finished with a swirl of tangy sour cream. A touch of avocado oil enhances its silkiness, adding a subtle buttery note, making it a comforting yet vibrant dish perfect for any season.