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Farmhouse Kitchen
Cavatelli in Creamy Corn Sauce with Jalapeno-Bacon Butter, Fresh Tomato Salad & Pesto Vinaigrette
Farmhouse Kitchen
Cavatelli in Creamy Corn Sauce with Jalapeno-Bacon Butter, Fresh Tomato Salad & Pesto Vinaigrette
$
32.00
32.00
2 serving
Add to Order
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$
32.00
32.00
2 serving
Add to Order
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Description
Cavatelli pasta is folded into a sweet corn sauce, smooth and buttery with just enough richness. A pat of jalapeño-bacon butter melts over the top, adding smoky depth and gentle heat. It’s finished with a salad of ripe spring tomatoes tossed in bright pesto vinaigrette—layered right on top for a fresh, juicy bite in every forkful. Comforting, colorful, and full of early-season flavor.
Ingredients
Della Casa Cavatelli Pasta, Corn Sauce ( Corn, Whole Milk Thyme, Garlic), Jalapeno-Bacon Butter (Butter, Japalenos, Bacon, Garlic, Basil, Thyme), Spring Tomatoes, Baby Kale, Parsley, Basil, Pesto Vinaigrette(Red Wine Vinegar, Basil, Parsley, Avocado Oil)
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Farmhouse Kitchen
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Serves 2-3. Slow-braised, pulled pork tossed in smoky Texas BBQ sauce—rich, bold, and ready to eat.
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Cilantro Pesto
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Our Texas-style pesto swaps pine nuts for roasted pumpkin seeds, and adds jalapeño for a subtle heat. Blended with fresh cilantro, lime, and Parmesan - it's perfect as a pasta sauce, ...
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Our Texas-style pesto swaps pine nuts for roasted pumpkin seeds, and adds jalapeño for a subtle heat. Blended with fresh cilantro, lime, and Parmesan - it's perfect as a pasta sauce, drizzled over meats or on veggies.
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Light, fragrant, and deeply comforting—classic chicken pho with silky rice noodles and fresh cilantro, ready to warm you from the inside out.
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Farmhouse Kitchen
Sourdough Gluten Free Garlic Bread
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Real sourdough flavor, roasted garlic, and a perfect crunch—gluten-free never tasted so good.
Real sourdough flavor, roasted garlic, and a perfect crunch—gluten-free never tasted so good.
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Cooked for 48 hours from pasture-raised Korobuta pork bones and finished with a deeply umami tamari tare, this tonkotsu ramen broth is rich, creamy, and nutritious.
Cooked for 48 hours from pasture-raised Korobuta pork bones and finished with a deeply umami tamari tare, this tonkotsu ramen broth is rich, creamy, and nutritious.
$19.99
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