Deep-flavored, heritage-rich, and organically grown, the Lorz Italian Garlic offered by 2E Farms brings gourmet appeal to your kitchen. This heirloom softneck variety—brought from Italy by the Lorz family in the late 19th century and now grown under organic standards—features large, easy-to-peel cloves, a bold but well-rounded garlic taste, and excellent adaptability to warmer growing regions. After harvesting and curing under optimal conditions, each 4-oz pack delivers a concentrated burst of robust garlic flavor that mellows into buttery sweetness when roasted. Exceptional for sautéing, roasting whole bulbs, or layering into dressings and spreads, this garlic elevates even simple dishes with its depth and complexity.